Description
So many components of this cake make it so special.
Edible flowers, dehydrated orange pieces, fresh fruit and chocolate.
All sitting on top of a teal vanilla buttercream cake.
Serving size:
4 inch cake
Feeds approx 4
6 inch cake
Feeds approx 12 dessert servings or 24 coffee servings (each slice cut in half)
8 inch cake
Feeds approx 20 dessert servings or 40 coffee servings (each slice cut in half)
10 inch cake
Feeds approx 35 dessert servings or 70 coffee servings (each slice cut in half)
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